Questions for the Natalie Jackson:
1) What are some differences between northern and southern Chinese dishes?
2) Do you have any favorite childhood dishes?
3) What is the difference between American Chinese and Authentic Chinese Cuisine?
4) Is there any particular dishes that you think are or should be more popular?
5) I know that there are many spices and flavors that go into Chinese food, but what one do you think best represents Chinese cuisine?
1) What are some differences between northern and southern Chinese dishes?
2) Do you have any favorite childhood dishes?
3) What is the difference between American Chinese and Authentic Chinese Cuisine?
4) Is there any particular dishes that you think are or should be more popular?
5) I know that there are many spices and flavors that go into Chinese food, but what one do you think best represents Chinese cuisine?
Questions for Mrs.Ullrich:
1) Do you have a favorite dish from your childhood?
2) What are some common ingredients in Korean cuisine?
3) What is your favorite Korean dish to cook?
4) How do you incorporate Korean food into your household diet?
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